Concept information
SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
CHAPTER 21 - MISCELLANEOUS EDIBLE PREPARATIONS
2102 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders
Active yeasts
Foretrukken term
Bakers' yeast
overbegreb
Underbegreber
alternativ term
- Bakers' yeast
Identifikator
- 210210310010
På andre sprog
-
bulgarsk
-
Хлебни маи
-
dansk
-
Bagegær
-
estisk
-
pagaripärmid
-
finsk
-
leivontahiiva
-
fransk
-
Levures de panification
-
græsk
-
Ζύμες αρτοποίησης
-
hollandsk
-
bakkersgist
-
irsk
-
Giosta aráin
-
italiensk
-
Lieviti di panificazione
-
kroatisk
-
pekarski kvasac
-
lettisk
-
maizes raugs
-
litauisk
-
Kepimo mielės
-
maltesisk
-
Ħmira tal-furnara
-
polsk
-
Drożdże piekarnicze
-
portugisisk
-
Leveduras para panificação
-
rumænsk
-
Drojdii pentru panificație
-
slovakisk
-
Pekárske kvasinky
-
slovensk
-
pekovski kvas
-
spansk
-
Levaduras para panificación
-
svensk
-
Bagerijäst
-
tjekkisk
-
Pekařské droždí
-
tysk
-
Backhefen
-
ungarsk
-
Sütőélesztő
URI
http://data.europa.eu/xsp/cn2024/210210310010
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}