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Sentier.dev Common Products Taxonomy adapted from Combined Nomenclature 2024

لغة المحتوى

... > CHAPTER 3 - FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES > 0305 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process > Fish fillets, dried, salted or in brine, but not smoked > Other > Other

المصطلح المفضل

0305 39 90Other

0305 39 Other

Other

Fillets of fish, dried, salted or in brine, but not smoked (excl. tilapia, catfish, carp, eels, Nile perch, snakeheads, fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, and fish fillets, salted or in brine of Pacific salmon, Atlantic salmon, Danube salmon and lesser or Greenland halibut)

CN - Level 5 - CN subheadings

المُعَرِّف

030539900080

URI

http://data.europa.eu/xsp/cn2024/030539900080

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